Apple Barbecue Sauce

1/2 cup apple jelly

1-8 ounce can tomato sauce

1/4 cup sweet rice wine vinegar

2 tablespoons light brown sugar

2 tablespoons apple juice

1 teaspoon grated fresh ginger

1 teaspoon Louisiana hot sauce

1/2-teaspoon sea salt

Place all of the ingredients in a small saucepan; bring to a boil, stirring until smooth. Reduce heat, and simmer, stirring occasionally for 20 to 25 minutes. Cool.

Makes 1 1/2 cups