Sunday, July 8, 2007

Steve's Baked Beans

1 pound ground beef
2 small onions, finely chopped
1/2 green bell pepper, finely chopped
1/4 cup celery, finely chopped
1/2 cup ketchup
2 Tbsp. brown sugar
1 (15 oz.) can kidney beans, washed & drained
2 Tbsp. Worcestershire sauce
2 (15 oz.) cans Campbell's pork & beans
2 strips bacon
Salt & pepper to taste

Brown beef in a skillet, add onions, bell pepper, celery, salt & pepper. Add 1/2 cup ketchup (or more), Worcestershire sauce, brown sugar, kidney beans, and pork & beans. Mix thoroughly and put in a bean pot, put 2 strips of bacon on top.

Brown under broiler for a few minutes, then bake at 350 degrees F. for about one hour.

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