Dump Cake

1/2 cup melted butter
1 Yellow Cake Mix
1 can Crushed Pineapple
1 can Cherry Pie Filling

Drain about half of juice from pineapples and mix with cherries in 9 x 13 pan. Spread evenly. Slowly "dump" dry cake mix on top of fruit. Pour butter over cake mix. Bake at 350 for 30 minutes. Serve hot.

Top with ice cream.