Cowboy Pork and Beans

1 pound ground beef
1 medium onions, finely chopped
1 small green bell pepper, finely chopped
2 cups ketchup
1 teaspoon vinegar
1/4 cup brown sugar
2 teaspoons prepared mustard
2 (16 ounce) cans pork and beans
1 teaspoon salt
1 teaspoon black pepper
(if you want some heat- add cayenne pepper)

Brown ground beef, onions and bell pepper in a 10-inch skillet.
Add remaining ingredients and mix well.

Pour into baking dish and bake at 350 degrees for 15 to 20 minutes or until mixture is bubbly.


Smokin Grilled Pork Chop

This is a simple sauce recipe for grilled pork chops. It's not a bbq sauce, so you can use it as a grilling sauce, or you can use it as a dipping sauce.

1 cup Mayonnaise
2 Tbsp. Lime juice
2 Cloves Garlic, finely chopped
1 tsp. Chipotle Chili powder
Pork chops or whole pork tenderloin can be used

In a medium bowl, mix everything except pork chops.
Preheat the grill and grill chops - if using as a grilling sauce brush while turning chops.

If using as a dipping sauce - grill chops until done (time depending on thickness) if using whole pork tenderloin grill to internal temp. of 155 and brush with sauce while turning.

Remove from grill - let the pork rest 8 to 10 mins. then chow down.